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Chef knife Big
Chef knife Big
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Chef Knife Big
Heavy-Duty High-Volume Cutting Power for Large Meats, Poultry & Bulk Vegetables
Power through heavy bulk prep, commercial catering tasks, large watermelons, cabbages, and dense cuts of meat. The Extra-Large Stainless Steel Big Chef Knife features an extended 10-inch to 12-inch precision-honed blade forged from high-carbon rust-resistant stainless steel—giving you superior reach and cutting leverage.
Built with a broad profile and a full-tang, triple-riveted ergonomic handle, this extra-large commercial knife delivers maximum momentum during heavy slicing, push-cutting, and rock-chopping in high-volume home and professional kitchens.
Why You’ll Love It:
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Extra-Long 10" to 12" High-Carbon Blade: Extended blade length provides effortless single-stroke cuts through large roasts, whole melons, and bulk vegetables.
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Full-Tang Solid Construction: Continuous metal tang running through the handle ensures maximum balance, leverage, and structural durability.
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Heavy-Duty Commercial Performance: Designed to maintain a razor-sharp edge through continuous high-volume chopping and prep work.
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Ergonomic Slip-Resistant Grip: Contoured stay-cool handle offers a secure, well-balanced hold and finger guard protection to reduce hand strain.
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Hygienic & Toxin-Free: Rust-proof, non-reactive stainless steel blade wipes clean easily and complies with food-safety standards.
Product Specifications:
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Product Name: Extra-Large Stainless Steel Chef Knife (Big Chef Knife)
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Blade Length Options: 10 Inches (25 cm) / 12 Inches (30 cm)
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Blade Material: High-Carbon Rust-Resistant Stainless Steel
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Handle Type: Full-Tang Ergonomic Triple-Riveted Polypropylene / POM Handle
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Maintenance: Hand Wash Recommended & Dishwasher Safe
Disclaimer: Images are for illustrative and representation purposes only. The actual product design, color, finish, dimensions, or packaging may vary slightly based on manufacturing batches.
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